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Concepts of Principles and Practices for Fruits and Vegetables Processing

Author(s): Dr. Purandar Mandal Er. Alok Nath Mr. Saumya Kanta Pattanaik
413

  • Language:
  • English
  • ISBN13:
  • 9789369260881
  • ISBN10:
  • 9369260889
  • Format:
  • Paperback
  • Trim:
  • 6x9
  • Pages:
  • 258
  • Publication date:
  • 14-May-2025

  •   Available, Ships in 3-5 days
  •   10 Days Replacement Policy

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Concepts of Principles and Practices for Fruits and Vegetables Processing offers a concise yet comprehensive guide on scientific methods, preservation techniques, and modern technologies in fruit and vegetable processing. It covers pre and post-harvest handling, hygiene, food safety, and value addition. Ideal for students, researchers, and professionals, the book blends theory with practice. We thank our families and Walnut Publication, and welcome feedback from readers for future improvement.

Dr. Purandar Mandal

Dr. Purandar Mandal

Dr. Purandar Mandal, Assistant Professor (Horticulture) and Farm Superintendent at OUAT, Chiplima, has over 15 years of experience in teaching, research and farm management. Specializing in post-harvest and orchard management, he has published over 40 research papers and received the Young Scientist Award in 2021 for his contributions to agriculture.
Er. Alok Nath

Er. Alok Nath

Er. Alok Nath, Assistant Professor in Post-Harvest Technology at S.D. Agricultural University, Gujarat, has 16 years of experience in research, teaching, and extension. Specializing in Post-Harvest Processing and Food Engineering, he has published extensively and is a life member of several professional societies, including the Indian Society of Agricultural Engineers.
Mr. Saumya Kanta Pattanaik

Mr. Saumya Kanta Pattanaik

Mr. Saumya Kanta Pattanaik, currently Principal at Agro-Polytechnic Centre, OUAT, Deogarh, holds an M.Sc. in Horticulture and qualified the NET in Vegetable Science. With experience in KVK and Agro-Polytechnic Centres, he has contributed significantly to horticultural education and extension under Odisha University of Agriculture and Technology.

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